Retail Center: The Market Place
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World Market
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Shop a curated treasure trove of sweet and savory imports, primarily featuring popular Japanese and Korean treats like various flavors of Japanese Kit Kats and Pocky, along with Korean instant ramen (like Buldak), rice cakes (tteokbokki), and other unique global candies and drinks.
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Sushi Rev
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Sushi Rev is a high-energy revolving sushi spot famous for its conveyor belt system that delivers affordable plates of fresh fish. Guests can grab their favorites or try creative rolls as they pass by for a fun, interactive dining experience.
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Palette Dim Sum
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Now open at The Market Place, Palette Dim Sum offers an upmarket take on Cantonese dining. Guests can enjoy a vibrant menu of colorful, handcrafted dim sum, seafood, and authentic wok-fired dishes paired with curated craft cocktails.
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Class 302 Tea Cafe
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Visit this popular Taiwanese snack shop for all your favorites: shaved snow dessert, self-serve bubble tea, popcorn chicken, stinky tofu, bento boxes, and so much more!
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Panda Express – Irvine
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Did you know? Chef Andy Kao developed The Original Orange Chicken entree for Panda Express in 1987. The ever-popular dish features crispy chicken bites in a sweet and spicy orange sauce.
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Pacific Catch
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Pacific Catch is a West Coast Fish House offering sustainably sourced seafood with Pacific Rim flavors. Their diverse menu includes poke, sushi, tacos, and bowls, all served with Aloha-inspired hospitality.
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JA Jiaozi Authentic Dumplings
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Did you know? JA Jiaozi Authentic Dumplings handcrafts over 1,000 dumplings every week! Their menu is a testament to the rich heritage of Chinese cuisine, offering a symphony of flavors that captivate the senses.
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Happy Lemon
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Famous for their Salted Cheese Tea, freshly brewed bubble tea, matcha lattes, and fruit teas, Happy Lemon creates a unique tea experience. Make sure to also try the Oreo Waffle with Taro Puff Cream dipping sauce!
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Flame Broiler
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Recently added as a permanent star on their menu, Flame Broiler’s Korean Spicy Chicken brings a spicy twist to their signature charbroiled chicken. It’s a must-try!
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EverSpring Modern Chinese
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EverSpring bridges authentic Chinese flavors with a modern American sensibility, crafting dishes that are both familiar and exciting. Favorites include Beef and Broccoli, Rainbow Shrimp, and Chow Mein.
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BenGong’s Tea
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BenGong’s Tea offers a diverse menu featuring cream slushes, sparkling teas, Yakult teas, milk teas, and cheese slushes. Signature drinks include Strawberry Cream Slush, Passion Fruit Yakult Tea, and Burnt-Brown Sugar Boba Tea.
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399 Vietnamese Kitchen
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Hong Nguyen, founder and head chef of 399 Vietnamese Kitchen, brings her family’s traditions to life, using cherished recipes passed down from her mother and grandmother. Fun fact: the name “399” honors the address of the owner’s family home in Saigon.

